What foods would you like to make?
Just made my first ever pasta noodles from scratch as well as foccacia bread!!
Tonight I’m trying to make no additive takis😜
Ooo all!!!
Published by brinagle
I am a Northern California native, transplanted up into beautiful Washington. I graduated from Chico State University to become a PE teacher and substitute elementary teacher, only to be able to switch my profession and use my knowledge when I became a mother. Now I am trying to raise our growing brood of two (and four) legged babies to be the well rounded and respectful future generation we need. I am a cannabis and CBD enthusiast and activist for a plethora of reasons-personal and professional, and I incorporate them into my personal repertoire of routines. I love making things myself and staying healthy by natural means. This blog is where I have decided to share all my knowledge, recipes, tools, tricks, tips and resources that I have amassed over the years. My hope is that it can maybe help ease a worrying mother's mind.. or fill that belly with some delicious healthy food... or just give you a laugh. View all posts by brinagle
Published
Brimama 
Was it difficult making the pasta? I’ve always wanted to try to make pasta but it looks, at least on TV, kind of complicated when it goes through the machine.
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It really wasn’t! Flour, salt, egg and cold water… knead to a firm dough ball and let sit. Roll out thin then I cut with a pizza cutter😁kids LOVED it! They all four ate all of the noodles they made🍝
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I never thought of a pizza cutter. I thought it had to go through one of those electronic paster makers. I think I might give it a try now!
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